Product details
This recipe comprises 55% beef, 10% lamb and 15% turkey, all human-grade and sourced exclusively from Great Britain and Ireland. Our delicious meaty chunks are complimented by a precise blend of minced offals, bone, fruits, vegetables and botanicals.
Kelp is added in precise quantities to meet the iodine requirements essential for proper thyroid function. Wheatgerm oil provides vitamin E and cod liver oil is added to provide vitamin D. Fibre is provided by flaxseed. Cranberry, blueberry and watercress powders are included in small quantities for their antioxidant properties and high levels of vitamin C.
The B-complex vitamins in the beef liver include B1 (thiamine), B2 (riboflavin), B3 (niacin), B5 (pantothenic acid), B6 (pyridoxine) and B9 (folic acid). These vitamins help break down carbohydrates, fats and proteins, which provide the body with energy.
Ingredients
Composition
Beef 55% (including liver), lamb 10% (including bone), turkey 15%, carrot, butternut squash, broccoli, kale, flaxseed meal, kelp meal, cod liver oil, wheatgerm oil, cranberries, blueberries, turmeric, spirulina powder, green lipped mussel powder, chicory root powder, spinach powder, bilberry powder, gingko biloba powder.
Analytical constituents
Protein 13.1%
Crude fibres 1.67%
Crude fat 11%
Moisture content 61.7%
Incinerated residue 3.74%
187 kcal per 100g
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